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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
578 kJ (138 Cal)
ham and pickles
Rice Wine Vinegar
and well-balanced
Quinoa & Chia Seed Sourdough 850g 578 kJ (138 Cal)Weighing in at a seedy 850g, our long fermented Quinoa & Chia Seed Loaf is made using a blend of sustainable and organic local roller milled and stoneground whole wheat and heritage flours (Emmer, Khorasan, Spelt and Wheat), stoneground rye flour, quinoa and chia seeds, filtered rainwater and sea salt. Enjoy a nutty chia seed moist crumb, chewy caramelised quinoa crust, and well balanced, mild tangy taste. We slice ours after a day and freeze for
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